Potato Gnocchi with Spinach and Ricotta – 2.5 lb
Potato Gnocchi with Spinach and Ricotta – 2.5 lb
$23.00
Spinach Ricotta Gnocchi (With Potato)
Spinach, Ricotta, Potato 100% Durum wheat semolina, Pasteurized Whole Eggs, Spices.
Weight: 2.5 lb
Shape: Gnocchi
Storage: Frozen
Servings: Approx 6-7
Ingredients:
Dough: Water; Semolina Flour (milled wheat, enriched with niacin, iron, thiamine, mononitrate, riboflavin, folic acid); Potato Granules (Potatoes, emulsifier mono- and diglycerides of fatty acids - based on rape seed oil, antioxidant sodium metabisulphite); Frozen Spinach (Spinach, Salt); Ricotta Impastata Cheese (Sweet whey, whole milk, sweet cream, culture vinegar and salt); Spinach Powder; Salt; Rice Flour; Pasteurized whole eggs (whole eggs, less than 2% Sodium Silicoaluminate added as an anti-caking agent).